A culinary journey through Sri Lankan flavours is offered on The Coconut Tree's menu. With a focus on delicacies infused with coconut, the wide variety of dishes highlights the depth of Sri Lankan cuisine. The menu offers something for every taste and dietary requirement, from delicious street food to aromatic curries. A couple of their specialities are Devilled Prawns, a spicy and tangy delight that will make your taste buds tingle, and Hoppers, a bowl-shaped pancake with a crispy edge. The Coconut Tree guarantees that everyone can enjoy their culinary creations by providing a variety of vegetarian and vegan options.
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