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[Ben Kempton]

Bakeries are one of the best places where you could buy many different kinds of food items. You can buy cakes, pastries, biscuits, bread, milk, eggs, pizzas, and many other kinds of different items. There are many bakeries in my city. Some of them are exceptionally developed. Of course this requires you to invest a good amount of capital in case you want to maintain a really high standard. In the end, this kind of business is flourishing really well and it is very lucrative. So do you think that it is actually a great business?

 

[rush08]

Bakery business is one of the leading and profitable business in my city, unlike other businesses it usually starts early Morning as people buy items for breakfast and others. I wish to start it when I'll get enough capital as it needs handsome amount to start plus it need to be monitor very deeply because many bakery items don't last long.

Bakery business is one that needs to be looked into. Bread is a stable food for every family and many people usually have it for breakfast and other time of the day. It is very lucrative if one has the experience to do so...

 

[btaliat]

It is a very profitable business but need huge capital. In bakery business, you need oven, constant energy supply, a good mixer, workforce etc. Now, a lot of bakery are using electric or gas oven. Electric oven is very costly while gas is relatively affordable. But there are ovens that can use gas or electric.

Since it is local bakery, it may not involve using oven nor gas. There are local way of baking which only include fire and clay. Though, there is much stress in this type of baking that's why most people prefer the modern way of doing it.

 

[Xrin Nightfall]

There is a wealth of information available to anyone looking to launch a small business, including guidance on choosing a business structure, obtaining necessary permissions and licenses, and registering your company name. However, a business plan will be the backbone of your efforts to launch, expand, and build your venture.

 

[KarimHall]

Before opening the bakery, I would look for an area of the city that remains populated all year and with no or limited competition. Sure to have found the right area, I would plan to deliver the products at home, to serve restaurants, Hotels. Check out these options. Verified the feasibility of these services, then I would work on the quality of the product.

 

[amgad100100]

All what i know and my advice to you is to start working in that field before you step on it , its amazing project and profitable one but for who know well about it , here i have a question to you , have you ever work in any of these bakery shop before ? what is your experience about it ? why some of these shops get profit more than the others ? answer these question and you will realize something before you go for it .

 

[rush08]

There are several bakery business going on in my area and I know how customers go there to get breads for breakfast. Breads are stable food in most families today and they consume the commodity almost on daily basis. Though starting such business is expensive....

 

[Xrin Nightfall]

When marketing their goods or services, businesses often have certain groups of people in mind, known as target markets, to which they direct their marketing efforts. Companies employ target markets to gain an in-depth understanding of their potential clients and to develop marketing strategies that assist them in meeting their business and advertising objectives.

 

[rush08]

Starting a local bakery business especially in rural areas is very lucrative because almost every family in the rural areas has to eat bread as breakfast daily. Bread had become a stable food for almost family in the urban areas too..

 

[btaliat]

Before opening the bakery, I would look for an area of the city that remains populated all year and with no or limited competition. Sure to have found the right area, I would plan to deliver the products at home, to serve restaurants, Hotels. Check out these options. Verified the feasibility of these services, then I would work on the quality of the product.

Working on the quality should be the best. When we deal with quality products, people always want to patronise us. Most times, people always go extra miles to still locate a business owner with quality products wherever he may be.

 

[Xrin Nightfall]

Starting a local bakery business especially in rural areas is very lucrative because almost every family in the rural areas has to eat bread as breakfast daily. Bread had become a stable food for almost family in the urban areas too..

For many people, baking is a way to express their creative side, but operating a bakery takes a very specific set of skills. If you are capable of assuming the duty of leading and controlling the business end, then your imaginative side can begin to think of ideas for a variety of baked items that you can sell. It is not impossible to open a bakery for business.

 

[KarimHall]

Working on the quality should be the best. When we deal with quality products, people always want to patronise us. Most times, people always go extra miles to still locate a business owner with quality products wherever he may be.

On this subject I have no doubt, quality must be guaranteed by excellent bakers and raw material, otherwise I will have no customers. But I preferred to start with a strategy to ensure an efficient distribution of products, no one would want to produce excellent bread, pizza, biscuits and cakes just to throw them in the trash. If I sell immediately my business will be immediately sustainable: I can buy the best raw material and pay the workers to have tasty products without continuing to invest more money or hope only for more future revenue.

 

[rush08]

On this subject I have no doubt, quality must be guaranteed by excellent bakers and raw material, otherwise I will have no customers. But I preferred to start with a strategy to ensure an efficient distribution of products, no one would want to produce excellent bread, pizza, biscuits and cakes just to throw them in the trash. If I sell immediately my business will be immediately sustainable: I can buy the best raw material and pay the workers to have tasty products without continuing to invest more money or hope only for more future revenue.

Breads are regarded as a very stable food in most families as they are consumed on daily basis either at breakfast or used for other purposes. Setting up a bakery business requires experience and expertise. You must produce good and quality breads....

 

[btaliat]

To be sustainable in this kind of business, there is need to have good package. Packaging may include the nylon that will be using in wrapping this product and as well there should be label on the nylon that will be advertising the business to new customers.

 

[Xrin Nightfall]

If you want to go into the food industry but don't have any training in the kitchen, opening a home bakery is a great option. Opening a bakery has its own set of difficulties that are distinct from those of other enterprises. Packaging and presentation are crucial if you are a bakery that sells pastries like cakes and cupcakes to customers on the move.

 

[btaliat]

These days, people that involve in baking are doing more of chinchin. This is because this is the favorite of most younger people. They only need to target a big school of anywhere that's conspicuous to display these bakery.

 

[rush08]

To start a bakery business especially in urban areas means that you have to acquire a space where you could build your bakery and most times lands are very expensive to procure in urban areas. Breads are eating almost every day in every family...

 

[btaliat]

To start a bakery business especially in urban areas means that you have to acquire a space where you could build your bakery and most times lands are very expensive to procure in urban areas. Breads are eating almost every day in every family...

That's true. Most of the times, those people that are into this business do not only focus on bread alone especially if they have large area of land that they use for their business. They may focus on other confectionery foods like cake and pies even pizza.

 

[KarimHall]

A decisive factor is to decide what type of furnace to use whether wood burning, electric or gas. This affects product quality and production costs, especially in view of the sharp rise in energy prices. I know very well people who produce bread and who have these problems.

 

[btaliat]

A decisive factor is to decide what type of furnace to use whether wood burning, electric or gas. This affects product quality and production costs, especially in view of the sharp rise in energy prices. I know very well people who produce bread and who have these problems.

I think this is the first consideration. The type of fuel that we use may go in long way in determining how much we may have to use in setting up this business. Just that these days, people prefer to use gas to using local wood burning.

 

[KarimHall]

The choice of raw materials, energy to power the oven, the workers to be employed and the strategic location of the shops must all have an economic sustainability for the entrepreneur. It is easy to say that you aim for the highest quality, but how much money can you invest to achieve this production standard? It might be more reasonable to offer a product good enough for the customer but with less investment, aspiring to improve over time.